Brand	DOWCAL™
Fluid Base	Propylene Glycol
Freezing Point °C	-51
Product Type	Glycol-Water HTF
Type	Inhibited Glycol
Colour	Clear

Process Heating and Cooling

HVAC

Food and Beverage

Pharmaceutical

Geothermal and Hydronic Heating

Winery, Brewery, Distillery Heat Transfer Fluid.

FDA and NSF Approved

Inhibitors are specific for High Aluminium Content Plants

DOWCAL™ N HEAT TRANSFER FLUID

A propylene glycol-based fluid that offers low acute oral toxicity, it is widely used to depress freeze points in food and beverage processing and other applications. It features a specially formulated corrosion inhibitor package. A formulation of 96.0 percent food grade propylene glycol plus food grade corrosion inhibitors. Solutions of this in water provide freeze protection to below -50°C and burst protection to below -73°C. It is made entirely from food grade raw materials conforming to FDA CFR 21 and NSF guidelines and is acceptable for use as a heat transfer fluid where there is possibility of incidental food contact.

Ideal Food and Beverage Heat Transfer Fluid